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Mac and cheese with chicken and sun dried tomatos
Mac and cheese with chicken and sun dried tomatos









mac and cheese with chicken and sun dried tomatos

Prepare pasta according to package directions. Roast for 15 minutes at 400☏ or until tender.

mac and cheese with chicken and sun dried tomatos

Place broccoli florets on a large cookie sheet and drizzle evenly with 1 tablespoon olive oil. Happy Holidays to everyone!Ĭhristmas Mac & Cheese (aka Three Cheese Mac & Cheese with Roasted Broccoli and Sun Dried Tomatoes)ġ head broccoli florets (I had 5 cups, 11 ounces)Ĥ boneless, skinless, chicken breasts, cut into bite-sized chunksġ cup chopped sun dried tomatoes packed in olive oil, well drained I even snuck in some protein-packed chicken for Apolinaras, so this was a one dish meal for us, but you could leave it out and feature it as more of a side dish too. Plus, the festive red and green sun dried tomatoes and roasted broccoli, respectively, just make me smile. It’s super creamy and packed with fontina, asiago, and goat cheese. Multitasking just makes me happy – I wish I could do this daily during my regular commute! Anyway, I won’t be cooking for Christmas this year, but if I was, I think I would add this mac & cheese to the menu. I also kind of love the fact that the internet is working on our bus, and I’m blogging away. She knows how much I love donuts – I’m so excited! I’m really looking forward to eating our way through the city, and I’m especially excited about heading over to The Doughnut Plant, which my friend Britt has been urging me to check out forever. Happy Hanukah! Merry Almost Christmas! We’re on a bus right now headed to New York City, where we’ll be spending the holidays with my family.











Mac and cheese with chicken and sun dried tomatos